Conventional & Organic

Our Virgin Coconut Oil (VCO) is carefully produced using a gentle cold press method from desiccated coconut or centrifugal method from coconut milk. It is colorless, with a mild coconut aroma, and represents the purest form of coconut oil, free from chemicals and additives. At 28 - 32°C, it remains liquid and solidifies below 25°C. Its exceptionally low free fatty acid content, less than 0.30%, signifies its purity. VCO, with higher antioxidant polyphenols and vital nutrients like Vitamin E, surpasses refined coconut oil in quality.

Available in both conventional and organic forms, our VCO production facilities are certified Halal, Kosher, BSCI, BRC, FSSC, and FDA-approved. Packaging options range from 180kg or 190kg Steel Drums to consumer-sized jars (250ML to 1.6L). We also offer micro-encapsulated powder of VCO upon request, allowing versatile application.